Organically grown Mavroudi grapes, fermented with indigenous yeasts and matured in French oak for 18 months. Deep, opaque purple-red in colour, with a harmonious, rich nose of damson plums, blackberries, aromatic leaves, and freshly roasted coffee. This is a powerful, full-flavoured wine, yet true to its name. The dense, ripe fruit is perfectly balanced by supple tannins, ample acidity, and a remarkably smooth texture. The 14% alcohol is seamlessly integrated. A natural pairing for slow-cooked lamb shank, oxtail, or a well-seared rib-eye.

For orders placed before 12pm UK time, we endeavour to process the delivery the same business day. Orders placed after 12pm will be processed the next business day.

Delivery to anywhere on the UK mainland is within 24hrs of the order being processed.

For overseas location, delivery is not yet possible, but please contact support to request a location and we will notify when live.